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TAKE A PEEK INSIDE THIS WEEK'S BOX

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watercolor tamarillo
watercolor garlic
watercolor tomato

explore ZERO WASTE TIPS & RECIPES

Each week, we send out new recipes using the latest box ingredients, so if you're stuck on what to rustle up with your box, check out our recipes, tips & tricks.

Summer Roast Vegetable Salad in a serving bowl
Sides
Summer Roast Vegetable Salad with Pearl Barley

This recipe takes charming courgettes, curly capsicums, and tomatoes and transforms them into a festive salad, tossed with crumbled feta, olives, and fresh basil.

Broccoli stalks & leaves recipe
Zero Waste Tips
BREAD CRUMBED BROCCOLI STALKS & LEAVES

The stalks and leaves of broccoli are just as edible as the broccoli heads! Here's a quick and easy recipe to jazz them up with breadcrumbs and a dipping sauce.

Plate of fish tacos
Dinner Ideas
Fish Tacos with Kiwifruit Salsa

The taco combo you never knew you needed! The zesty flavours of kiwifruit add the perfect zing to these crunchy Fish Tacos.

Serving platter of green salad topped with tomatoes and croutons
Vegetarian
Garden Greens with Tomatoes, Marinated Onions & Parmesan

A fresh, flavourful salad, perfect for any occasion! Enjoy the mix of crisp greens, tangy onions, and crunchy croutons, finished with a creamy dressing.

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