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We collect, pack, and deliver fresh produce within a short timeframe, using as little packaging as possible. We send most produce loose within the box but when we do use packaging, it is carefully considered with food waste reduction in mind.
We’ve got rescue depots in both the North and South Islands, where we pack all those wonky wonders - curvy cucumbers, scarred citrus, and more - into Wonky Boxes. To keep things exciting (and because not every region grows the same variety of goodies), we team up with growers nationwide to make an even bigger impact. We’re stoked to work with over 70 growers who are just as fired up about fighting food waste and building a more sustainable food system in Aotearoa as we are!
Although food is wasted across the supply chain, Wonky focuses on reducing wastage at the farm gate. We do not ask growers to plant for us but instead, purchase produce that was due to be grown for other retailers. We call this model "Grower-Led Eating".
Founded in 2021, Wonky collaborates with 70+ New Zealand growers, understanding their challenges in fruit and veg production for local and export markets. We're dedicated to fairly compensating growers, offering a reliable secondary market. Regardless of imperfections like broken asparagus or hail-damaged apples, we prevent wastage by collecting all produce.
At the end of each week, once all the Wonky Boxes are packed, any extra produce goes to KiwiHarvest in Auckland and Kairos Food Rescue in the South Island. These awesome organisations make sure good food doesn’t go to waste by redistributing it - along with other essentials—to people who need it most. We’re proud to support their important work!
By rescuing produce and working with growers who share our values, we’re helping to reduce food waste, support sustainable food chains, and create a more equitable food system for all.
